Delicious strips of walleye coated with seasoned our, dipped in a freshly whipped egg and crispy crumb breading, then fried to a golden brown and served with our homemade fresh herb-and-lemon tartar sauce.

Two cakes made with walleye, smoked salmon, wild rice, crispy bread crumbs and fresh herbs. Served with our zesty north woods dipping sauce.
Our best-selling dish at the Minnesota State Fair! Featured on ABC’s The View!

DUCK BACON WONTONS

Duck bacon, grilled sweet corn and cream cheese are combined inside a crescent-shaped wonton and deep-fried to a crunchy, crispy golden brown. Each serving of five is served with Giggles’ homemade sauce.

Fresh-smoked walleye, sweet corn kernels and roasted red peppers atop a bed of pasta, then smothered in secret smoked Gouda sauce and toasted with parmesan parsley bread crumbs.

Three fresh tomato, mozzarella and basil skewers atop a spring green and wild rice salad drizzled with balsamic glaze.
Featured on ABC’s The View!

Fresh Atlantic Salmon marinated in our homemade molasses brine, then hot-smoked on a stick and served chilled. Accompanied by rye crackers topped with cream cheese, zesty roasted raspberry chipotle sauce and sweet onions.

LUMBERJACK FRIES

Seasoned strips of walleye, breaded and deep-fried. Served on a fresh roll with Havarti dill cheese, lettuce, tomato and our fresh herb-and-lemon tartar sauce.

A 1/3-pound elk meat burger, grilled and served on a fresh bun with cheddar cheese. Made just for Giggles’ with 85% elk meat and 15% Kobe beef.

Fresh-smoked salmon in a whole wheat wrap with cream cheese, zesty raspberry chipotle sauce, fresh peppers, sweet onions and mixed greens.

A half-pound portion of hickory slow-smoked pork, smoked fresh daily and served with our special zesty BBQ sauce.

TURDUCKEN SAUSAGE SANDWICH